酸奶生產(chǎn)線是以鮮奶為原材料，經(jīng)過凈乳(分離)-調(diào)配 –均值-殺菌-發(fā)酵-灌裝-成品的生產(chǎn)過程。酸奶不僅最大限度的保留了牛奶中的營養(yǎng)成分及獨(dú)特的口感，更因其酸甜可口，廣受市場消費(fèi)者喜愛。
我公司酸奶生產(chǎn)線分為半自動(單機(jī)全自動)生產(chǎn)線及整條線全自動運(yùn)行(灌裝前)兩種。承攬0.5-10T/H的酸奶生產(chǎn)線交鑰匙工程(生產(chǎn)工藝流程圖、生產(chǎn)車間平米布置圖、生產(chǎn)所需全套設(shè)備及安裝、培訓(xùn)等)。歡迎廣大客戶來前來考察。
Yogurt production line is based on fresh milk as raw material, through the net milk (separation) - deployment - average - sterilization - fermentation - filling - finished product production process. Yogurt not only to maximize the retention of the nutrients in the milk and the unique taste, but also because of its sweet and sour, widely loved by the market consumers.
My company yogurt production line is divided into semi-automatic (single automatic) production line and the entire line of automatic operation (before filling) two. Contract 0.5-10T / H yogurt production line turnkey project (production process flow chart, production workshop square meter layout, production required for a full set of equipment and installation, training, etc.). Welcome customers to come to visit.
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